Restaurant group welcomes their 5th restaurant in the community with a rustic Italian wine bar
(RestaurantNews.com) Today, Scott Harris Hospitality, announces the opening of its newest restaurant concept in Downtown Naperville, IL with Davanti Enoteca. Located at 47 E. Chicago Avenue, Naperville, Illinois 60540, Davanti Enoteca is a lively wine bar and restaurant with shareable contemporary twists on rustic Italian cuisine. Guests will be transported to the Italian countryside from the moment they arrive, providing an exceptional dining experience.
The Davanti Enoteca food and wine menus are unique, taking guests through different regions of Italy, with rotating offerings to experience the finest Italian cuisine, with an extensive wine selection. With a wide selection of Antipasti, Per la Tavola, Insalate, Vegetali, and Pastas featured on the menu, guests will experience preparations that you won’t find anywhere else. Guests will experience a few unique tableside presentations, like the creamy mascarpone polenta, ragu, and a whole roasted eggplant, exclusively available at this location. Crowd favorites like the Focaccia di Recco and the award-winning Davanti Burger are just two examples of the items that customers will be frequently enjoying when dining at Davanti Enoteca.
“Davanti Enoteca has been passionately serving the Western Springs, IL and San Diego, CA communities for more than 10 years combined, and we’re thrilled to have the Naperville Community experience this delicious, rustic-Italian cuisine,” said Scott Harris, Founder and CEO of Scott Harris Hospitality. “This is our fifth Scott Harris Hospitality location in Naperville, providing another exceptional dining experience and wine bar for the wonderful people in this town.”
The Davanti Enoteca wine team is knowledgeable and proud to bring a wine list that expands around the world. The focus is on Italian varieties with supporting wines that are grown from California, Washington, Oregon, South America, South Africa, Spain, France, Greece, and New Zealand. The goal at Davanti Enoteca is to give guests a well-rounded wine list that will have them coming back to keep trying different varieties. The Davanti Enoteca wine list consists of 110 different wines with unique wine features every month. The team is providing a Coravin wine system that will allow guests to experience small batch wines by the glass that would normally only be available by the bottle. The extensive wine list will allow the Davanti Enoteca team to guide guests through many different styles of wine with many different taste profiles.
“When customers visit Davanti Enoteca, they can expect great service and staff that will guide them through a tour of Italy while explaining the food and wine menus,” said Jonathan Court, Executive Chef at Davanti Enoteca. “The lively and upbeat atmosphere is perfect for a casual night out, or a great spot to celebrate any special occasion or date night.”
Davanti Enoteca is a destination for customers to enjoy rustic Italian cuisine, creating a memorable experience all around for the Naperville community. Guests can reserve a table now using this link.
Scott Harris Hospitality will be introducing the Davanti Enoteca concept to the Lincolnwood, IL community in the coming months, with more information coming soon.
Follow Davanti Enoteca on Instagram @davanti_enoteca and tag your favorite dishes for an opportunity to be featured on the official page. An official grand opening celebration will take place later in the spring.
About Scott Harris Hospitality
Scott Harris Hospitality is an iconic group of eateries and bars that has grown from its humble beginnings at Mia Francesca in the Lakeview neighborhood of Chicago to a collection of beloved trattorias, taquerias and wine bars that can be found all over Chicagoland and in Southern California. Led by Scott Harris, an award-winning chef and restaurateur, the diversity of concepts range from premium wine bars to festive Mexican taquerias to hearth-inspired Mediterranean restaurants. More than just good, simple cooking, Scott Harris Hospitality restaurants go out of their way to create a memorable experience for all guests, with a fresh, modernized take on classic offerings, inspired by renowned chefs. Though the fare they offer varies, every location operates on the same principles of simplicity, hospitality and quality that first lit up the culinary scene in Scott’s hometown of Chicago more than thirty years ago. To learn more visit shhospitality.co.
For additional information, images or questions please contact Kaley Shaffer at email@example.com.
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