Acclaimed Japanese ramen restaurant to open second Kansas restaurant on April 24
Wichita, KS (RestaurantNews.com) Following the overwhelming success and fanfare from its Kansas debut in Overland Park earlier this year, JINYA Ramen Bar is ready to give The Sunflower State even more of its authentic bold noodles with thick, rich broth.
On April 24, the popular Japanese ramen brand will open its doors to the Wichita community with a new location at 124 S. Broadway, inside the Wichita State Tech NICHE building. Soon, “real ramen culture” will be coming to the banks of the Arkansas River with JINYA offering more than a dozen signature dishes that are slowly simmered for 20 hours to ensure a deep flavor, served fresh and piping hot!
Grand opening festivities will begin at 11 a.m. with Wichita Mayor Dr. Brandon Whipple and Wichita State University Technical Program President Sheree Utash joining members of the city council and Greater Wichita Development Corp. to mark the occasion.
“In just our short time in Kansas, we’ve already felt so welcomed by the community,” said JINYA Founder and CEO Tomo Takahashi. “The JINYA experience is like no other and we can’t wait to share it with the people of Wichita. Our new restaurant is absolutely beautiful, so please come join us for our grand opening and discover how just flavorful and varied ramen can be.”
Once open, regular hours for the new JINYA location in Wichita will be 11 a.m. to 10 p.m. every Monday through Thursday and 11 a.m. to 11 p.m. on Fridays and Saturdays.
At JINYA, experience ramen like it’s meant to be – with thick, rich broth in perfect balance with flavorful noodles. Discover a wide array of authentic toppings, from tender pork chashu to shrimp wonton. Then, elevate the experience further by pairing it with tapas or a craft beer. JINYA is ramen culture, where the relationship between broth and noodles is serious but delicious business.
To learn more about JINYA’s full menu, visit jinyaramenbar.com.
JINYA Ramen Bar: A Bowl Above All Others
About JINYA Ramen Bar
Founded in 2010 by Tomo Takahashi – who was named among the most influential restaurant CEOs in the country in 2022 by Nation’s Restaurant News – JINYA Ramen Bar has nearly 50 restaurants with multiple new locations in the pipeline. JINYA’s focus on kaizen – the Japanese practice of continuous improvement – means its guests will always experience the best ramen out there. From the water used to prepare its broth to the special aging process that its noodles undergo, JINYA pays meticulous attention to everything that goes into its guests’ bowls. JINYA also operates bushi by JINYA, Robata JINYA, LBD Japanese Bar and Lounge, and JINYA Ramen Express. For more information, visit jinyaramenbar.com and follow JINYA on Facebook, Instagram and TikTok. To learn more about JINYA’s franchising opportunities, visit jinyaramenbar.com/franchise.
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