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October 23, 2022

If you’re wondering how to clean a commercial oven grill, you’ve come to the right place. This guide explains the most effective methods for removing grease and grime. First, preheat the grill to 300° F. Depending on your grill model, this temperature may vary. Alternatively, you can put the grill on a low heat for about 10 minutes before cleaning. Then take a measuring cup and pour about 1 cup of water over the surface. This water should bubble for three or four seconds to loosen fat.

After that, take out the catch tray. This is an essential part of the grill. In addition to the surface, it also needs to be cleaned regularly. The catch tray collects grease and other debris as the food cooks. The catch basin should be washed once a day with warm water and soap. It is not necessary to clean the surface of the grill as often as the catch tray. Nevertheless, it should be cleaned regularly to prevent rust.

It is important to clean the grid regularly to maintain its effectiveness and avoid cross-contamination. Regular cleaning will also prevent burnt oil flakes and aroma transfer. In addition, the grill will last a long time if it is cleaned regularly.

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