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August 13, 2022

DUBLIN – (BUSINESS WIRE) – The “Food Service – Market Summary, Competitive Analysis and Forecasts, 2016-2025 (Global Almanac)” report has been added to offering.

The global catering industry recorded total revenue of $ 2,211.2 billion in 2020, which represents a compound annual rate of change (CARC) of -7.1% between 2016 and 2020.

The Global Foodservice Sector Profile provides leading qualitative and quantitative summary information, including: Sector Size (2016-20 Value and Volume and Forecasts to 2025). The profile also contains descriptions of key players, including key financial metrics and the analysis of competitive pressures within the industry.

For more information on this report, please visit