Commercial plates are amazing pieces of kitchen equipment. Whether stainless steel or chrome, these hotplates are the stars of any restaurant kitchen. But like any other appliance, these parts need proper care to stay in good shape. Here are some tips for cleaning your commercial griddle and ensuring its longevity.
First, use the proper sanding tools. You will need a fine-grit sandpaper with about 150-180 grit. Some sanders have a vacuum attachment that removes excess dust. Be sure to follow the manufacturer’s instructions. Then place your drywall patch and place a sanding screen on top. Use an overlay pattern.
You can also use a steel plate. It’s the most economical option, but it can also leak a lot of heat into the kitchen. In addition, this type of sheet requires special cleaning techniques. You will need to use a special detergent to do the job. You should also use a griddle and oil scraper to get rid of the grease buildup.
You can also use vinegar to clean your commercial griddle. You can spray this solution on the griddle and then wipe it with a damp cloth. For tougher stains, you can use a putty knife to remove them.